Parlor Doughnuts Rogers – Rogers, AR: Hours, Menu & Directions

Opening hours

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Opening hours have not been published for this bakery yet. Call (479) 278-4546 to check today's hours. Know the hours? Send them to us.

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5400 S Pinnacle Hills Pkwy, Rogers, AR 72758

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Address5400 S Pinnacle Hills Pkwy, Rogers, AR 72758

Phone(479) 278-4546

StyleDonut shop

CountyBenton County

Time zoneCentral Time

From city center4.4 mi southwest

About Parlor Doughnuts Rogers

Parlor Doughnuts Rogers is a donut shop at 5400 S Pinnacle Hills Pkwy, roughly 4.4 mi from downtown Rogers, heading southwest.

Rogers has 32 places on our map that bake or sell fresh pastry, and this is one of them — about one per 2,364 people living in the city. If you want to compare, Half Baked Goodness - Rogers, AR sits 0.9 mi from here.

Hours were not published with this listing. Most donut shops in Rogers open in the early morning, but phoning (479) 278-4546 first is a good idea.

This is one of 106 locations of the same brand in our directory.

At a glance

Listed as	Donut shop
Bakeries in Rogers	32
Nearest bakery	0.9 mi
Brand locations	106

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What to order

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Yeast-raised

Chocolate iced ringClassic yeast ring with a smooth layer of chocolate frosting on top; pillowy dough with a fudgy, cocoa-forward finish.
Maple barLong rectangular raised donut spread with maple-flavored icing; soft, chewy dough and a sweet, faintly woody topping popular on the West Coast.
Sprinkle ringYeast-raised ring topped with vanilla or strawberry icing and a heavy scatter of rainbow sprinkles that add a light crunch.
Glazed twistTwo strands of yeast dough twisted together, fried and glazed, giving more chewy edges and glaze-catching crevices than a standard ring.

Cake donuts

Old-fashionedSour cream cake donut with cracked, craggy edges that fry extra crisp, finished with a glaze that pools in every fissure.
Blueberry cakePurple-flecked cake donut flavored with blueberry and glazed all over; moist, close crumb with a fruity, slightly jammy taste.
Chocolate cake donutDeep cocoa cake donut, plain or glazed, with a fine, tight crumb and a flavor somewhere between brownie and devil's food cake.
Powdered sugar cakePlain cake donut rolled in a thick coat of powdered sugar; soft, simple and guaranteed to leave a dusting behind.

Filled donuts

Apple-filledFried yeast pocket filled with chunky spiced apple and rolled in sugar; soft and warm-tasting, a little like a hand pie.
PB&J donutYeast donut filled with grape jelly, topped with peanut butter icing and chopped peanuts for a sweet-salty lunchbox nod.
Boston creamRound yeast shell piped full of vanilla custard and topped with glossy chocolate frosting, echoing the classic Boston cream pie.
Jelly-filledSugar-dusted pillow of fried dough filled with raspberry or strawberry jelly that tends to escape with the first bite.